It can be difficult to get Carbonara or Cacio e Pepe perfect. Let us show you the secrets to making it perfect every time.
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Delve into the heart of Roman cuisine with our intimate cooking class, focused on two iconic pasta dishes: Carbonara and Cacio e Pepe. Led by our experienced chef, you'll explore the rich history and techniques behind these beloved classics.
During this interactive session, you'll discover the art of preparing Carbonara, blending eggs, cheese, pancetta, and black pepper to achieve its distinctive creamy sauce. Then, you'll embrace the simplicity of Cacio e Pepe, utilizing only Pecorino Romano cheese and freshly cracked black pepper to give the spaghetti unforgettable flavor.
Whether you're an avid cooking enthusiast or simply drawn to the allure of authentic Italian fare, our class promises an engaging and delicious journey into the heart of Rome's culinary traditions. Join us for an educational and memorable culinary experience.
945 Market Street, San Francisco, CA, USA
We do not offer refunds for cancellations.
If you need to cancel or reschedule your class, please notify us at least 5 days before your scheduled class date. You can contact us at [email protected].
If your preferred class date isn't available, we can help you find another class at the same cost as the original booking within a 30 days period.
We do not offer refunds for cancellations.
If you need to cancel or reschedule your class, please notify us at least 5 days before your scheduled class date. You can contact us at [email protected].
If your preferred class date isn't available, we can help you find another class at the same cost as the original booking within a 30 days period.
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