Cookbook Club is more than just a book talk; it's a unique opportunity for food enthusiasts to gather and connect on a deeper level. Our Cookbook Club gatherings at Saluhall Cookery Skola are limited to 18 people, and the ticket price includes a copy of Spicebox Kitchen by Dr. Linda Shiue.

During our participatory reception from 6:00 to 6:15 pm, engage in interactive activities designed to spark conversations and connections. Learn how to build flavor at our materials exploration table, which will showcase a plethora of spices. We will also feature a book exploration table with selections of related content provided for perusing by the Mechanics’ Institute Library.

Starting at 6:15 pm, Dr. Linda Shiue will discuss her journey in writing her first cookbook with Kirsten Goldberg, the Director of the Saluhall Cookery Skola. After their conversation, we will participate in a short cooking demo featuring recipes from the cookbook highlighting different cultures, before ending the night with small bites*, Q&A, and cookbook signing. You'll be taking home not just your newly-signed cookbook, but memories of a delightful evening filled with new connections and culinary inspirations.

*While we are offering small bites towards the end of the event, it is not a full meal. We recommend eating a meal before arriving or getting food at Saluhall. Registrants for this event will receive 15% off on all Saluhall outlets and bars on the day of the event -- this includes: Smorgasland, Burgare Bar, Snoberg, Lagom and Punsch bar.

PURCHASE YOUR TICKETS

https://www.eventbrite.com/e/cookbook-club-spicebox-kitchen-with-linda-shiue-md-tickets-1095926518719